4 Best Ways to Celebrate Mother’s Day with Bowland Food Hall

Mothering Sunday is a long-standing tradition that is dedicated to celebrating mothers around the world. Not only this, it’s a way to give personal recognition of everything that your mother does for you every day. We’re not saying that you…

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Sharing Platter at Bowland Food Hall

How We’re Celebrating National Butchers Week

Now in its 12th year, National Butchers week is upon us once more. From 9th – 15th March, Butchers from around the UK join together and hold events, develop new recipes and further promote the outstanding quality of locally sourced…

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National Butchers Week at Bowland Food Hall | Holmes Mill

Why Do We Eat Pancakes on Shrove Tuesday?

Shrove Tuesday, or “Pancake Day” as a lot of people commonly refer to it, falls on the 25th February this year. But what’s the big deal behind this sacred day? And why do we eat pancakes on Shrove Tuesday? It’s…

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Shrove Tuesday at Bowland Food Hall | Holmes Mill

Pie is the Limit! Celebrate British Pie Week 2020

Is there anything more homely than returning from a long day at work to a piping hot homemade pie? We think not! Whilst the weather is wild outside, we can’t think of anything better than getting cosy with home comforts…

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British Pie Week | Bowland Food Hall | Holmes Mill

Real Bread Week 2020: Everything You Need to Know

Real Bread Week is fast approaching us, which means that it’s almost time to celebrate all things bread. From sandwiches to savoury loaves, there is so much to choose from. And, for one week only, it is officially ok to…

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Real Bread Week at Bowland Food Hall | Holmes Mill

What is Veganuary? A Guide

January is a time for New Year resolutions and fresh beginnings. A lot of people aim to burn off the onslaught of eating everything in sight over Christmas and want to feel good about themselves going into the new year.

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Supplier Spotlight: Pies at Roy Porter Butchers

Who are you? My name is Anne Ingham. After working alongside Roy as a butcher for the last 30 years, I am now the proud owner of Roy Porter Butchers in Clitheroe. What do you make? We are a…

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Supplier Spotlight: Carron Lodge

Who are you? We’re a farmhouse cheesemaker based in Inglewhite, Lancashire in between the Bowland Fells AONB and Fylde Coast. We produce over 30 varieties of farmhouse cheese using milk from our own herd of Pedigree Holstein Friesians, and…

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Lancashire Life Award Winners.

Bowland Food Hall has been announced as 2018 Independent Retailer of The Year at the Lancashire Life Food and Drink Awards which took place in a glittering ceremony held in October. The award was collected by Alison Ashworth the Food…

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Food Hall Friday – Mums Edition

It’s that time again and Ali has mother day covered in the Bowland Food Hall, from gifts of chocolate and tea to more gin than you can shake a stick at. Cheesie Jan makes a surprise appearance to talk about…

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Food Hall Friday: Bread-making Masterclass

Ali’s off for a well-deserved break in the sun this week, so we’ve got a bit of a throwback Friday guest slot this week. Last September, in association with Master Stove Maker ESSE, River Cottage chef Tim Maddams hosted…

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Food Hall Friday – Cafe Moving Edition

Food Hall Friday time! Ali keeps it short and sweet this week as we visit the new and improved cafe and discuss the plans for the future. Make sure to keep your eyes on our social media accounts to get…

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